Blank Page, located in Burlington, Vermont/USA is a café with a bohemian, progressive, comfortable and welcoming atmosphere. Here, the customers serve an artisan, craft/specialty coffee and also gluten-free baked goods and tea. Most of the coffee is roasted locally, tea is sourced locally and also all food will be sourced locally from farms in the first 3 years of existence (beginning farmers).
Blank Page Café wishes to restore and demonstrate a higher level of appreciation, among coffee, tea drinkers and foodies alike, for the taste of and ritual around quality, simple food and coffee, as well as the environment where they are consumed. Careful preparation, conscious craftsmanship and commitment to quality are the cornerstones of their philosophy.
Read more about this one of a kind Café here: http://blankpagecafe.com/